Canberra local craft brewers' top drops for International Beer Day

You’ve probably seen an abundance of Canberra beers pop up at your local supermarket or bottle shop – but have you experienced the range on offer?

There’s no better time to try than today – 6 August – International Beer Day.

The day started in a California bar in 2007, but like any good idea, it caught on fast and now sees people across the globe raise a glass of their favourite amber ale.

As the world celebrates with a frothy, our local ACT brewers are here to give you their top drops.

BentSpoke – Crankshaft IPA

Canberra brewery BentSpoke’s has been going from strength to strength.

Its Crankshaft IPA claimed the top spot in the Great Australian Beer Spec-‘tap’-ular’s (GABS) Hottest 100 Craft Beers of 2020.

There’s something for every beer fan with a range of ales, lagers, reds and more.

That includes the newly launched Marion, brewed by members of the Pink Boots Society – a non-profit group that encourages women in the brewing industry.

“Crankshaft has a special place at BentSpoke,” the brewery’s Megan Pitcher says.

“It is one of our founding beers from back when we launched the BrewPub in Braddon in 2014. It’s a great beer for lovers of big, flavoured brews. We always have time for a pint of Cranky!”

BentSpoke is still releasing new beers at its Braddon brewpub, including a ginger beer Fixie and a dark, strong malt ale called Silverback.

Ms Pitcher says the future of Canberra brewing is bright.

“We’ve just invested in a large expansion in our Mitchell Brewery,” she says.

“We’re excited as it gives us more flexibility to do limited runs and greater control in brewing and fermenting beers.”

Capital Brewing Co – Hang Loose Juice

The Capital Brewing Co prides itself on a ‘good natured’ and sustainable approach to beer making.

The brewer had seven beers in the 2020 GABS Hottest 100.

Its Coast Ale and Capital XPA are proving particular crowd favourites.

(Personally, I recommend the special release First Tracks Imperial Stout – if you can find it!)

For International Beer Day, head brewer Wade Hurley recommends their new Hang Loose Juice.

“It’s one I am very proud of,” he says.

“We make a super citrusy hazy IPA base and load it up with blood orange juice. The balance between the hops and juice is a real treat. It’s like orange juice on steroids.”

Mr Hurley is a big fan of Canberra’s ever-growing scene and is looking forward to more brewpubs and breweries.

“Although there are only a few breweries, each one is producing top-notch beers all unique from each other,” he says.

“There’s plenty of room for growth in Canberra. The more the merrier!”

Wild Polly Brewing Co – IPA

While it’s still a small outfit, the multi-award-winning Wild Polly Brewing Co has found its place on supermarket shelves alongside the bigger brewers.

Owner and founder Tim Sides says India Pale Ales are just the thing to celebrate local beers.

“If you’re after a real craft beer, then IPA’s the go,” he says.

He’s glad to see smaller local brewers working with the bigger players in the scene to produce great local craft beers.

“It’s fantastic to have some really big local Canberra brewers, but there’s also a lot of smaller brewers like myself,” he says.

He predicts the scene will keep changing but hopes it will keep its independence and continue to source from local producers.

“I suspect there’s going to be more breweries popping up in the future because people want to buy local and support local.

“We just want to make sure that people know what they’re buying.”

Zierholz Brewery – Porter

Christoph Zierholz has owned and run Zierholz Brewery with his wife Cristina since 2005, “back before the phase when it got all hipster cool,” he says cheekily.

“Hence, I’ve got no facial hair or tattoos – I’ll leave that to the other guys.”

They’re about to launch a lager for Oktoberfest, but for International Beer Day, they say their porter is just right for the cold weather.

“It’s a nice, rich, heavy beer that I think can win a lot of people over to the dark side who previously thought the only dark beer was Guinness.”

He says there’s a lot of choice for Canberra beer-lovers.

“Lots of my customers say they like to support all the breweries, it just depends on the day and what’s available,” he says.

He’s not afraid of more competition entering the Canberra market in future.

Mr Zierholz hopes more brewpubs are on the way and more venues start to stock local beers.

“It’d be a fantastic day when you can walk into your local pub and you can choose any of the local beers on tap,” he said.

So raise a glass to Canberra’s top brews and enjoy International Beer Day responsibly.

Original Article published by Damien Larkins on The RiotACT.